If you lived in Newfoundland, you'd be eating chips, dressing and gravy right now.

Preferably from Leo’s or Ches’s. If you’re not in Newfoundland, you’re just going to have to hunt around for the best eatery that can master that special delicate balance of crispy sogginess. And don’t forget the malt vinegar. This stuff is ultimate inspiration and brainpower, all in one delightful package. (Also a great hangover cure.)

This week’s Frandoms are by the creative team at Target.